Prune D’Ente

From the Ente plum to the Agen prune, much has to be done to obtain the tender, tasty, juicy delicacy that’s come to be known as the “black gold of Aquitaine”.  The Agen prunes are made from a variety of plums called “Prune d’Ente“, and for export the prunes are also called prune d’Ente.  As with most products at Great Ciao the quality is determined by the details, taste the difference.  Click here, to read more about the transformation from plum to prune.